tag:blogger.com,1999:blog-282332873840693118.comments2008-10-24T17:57:44.272-07:00Green Fairynoreply@blogger.comBlogger4125tag:blogger.com,1999:blog-282332873840693118.post-55881346708972294392008-10-24T17:57:00.000-07:002008-10-24T17:57:00.000-07:00is the zakwas supposed to look like a stiff dough when first formed?Lisamariehttp://www.blogger.com/profile/07429454195222772888noreply@blogger.comtag:blogger.com,1999:blog-282332873840693118.post-32060990486562724352008-07-14T18:33:00.000-07:002008-07-14T18:33:00.000-07:00Thanks for visiting the blog, Marianna!Green Fairyhttp://www.blogger.com/profile/17374925727669703513noreply@blogger.comtag:blogger.com,1999:blog-282332873840693118.post-14869603093127664572008-03-23T07:24:00.000-07:002008-03-23T07:24:00.000-07:00thanks, nice job on the video.<BR/>I video taped my mom making her pierogi's but I have yet to master her talent for them... MaryannMariannahttp://www.blogger.com/profile/09839368270321342248noreply@blogger.comtag:blogger.com,1999:blog-282332873840693118.post-71249138480964191062007-12-10T23:40:00.000-08:002007-12-10T23:40:00.000-08:00Thanks good looking. My Italian and Slov. friends make these, now I can try myself!JKhttp://www.blogger.com/profile/06990129028791398795noreply@blogger.com